Follow these steps to score 100% on the menu portion of the Administrative Review (AR). These steps have been fine-tuned for you by My K12 Resource throughout the years and have resulted in no fiscal action to our clients for over 100 reviews.Let’s get started! Create your timeline Be proactive! Ideally, it is key to […]
Category: Compliance
5 Good Reasons for Getting a Professional Mock Review of your Menus
Getting ready for your Administrative Review is hard work! Starting preparation and conducting a mock review allows you to correct those pesky mistakes before your reviewer finds them. Making the corrections at the start of the year is key for a smooth and successful operation. A 100% review leads to happier administrators, staff, and customers. […]
Food Labels: Know the Regulations and When to Conduct an Update
When was the last time you reviewed and organized your food product labels? Keeping your Nutrition Facts Labels, Child Nutrition Labels and Product Formulation Statements organized and updated is so important to a smooth-running school kitchen! We understand first-hand what a task this is with the ever-growing label books and ingredients. Taking time to assess, […]
Why You Should Upgrade Now to a Cloud-Based Menu Planning Program for NSLP
Is your department using a cloud-based, online menu planning program? If you’re not, and if you’re using a legacy system that has been in place for years and years, now is the time to make a change. It’s time to dust off the cobwebs from your current menu program and enter the digital age! Benefits […]
School Food + Social Media = Excitement
Is your school’s foodservice department active on social media? If not, you could be missing opportunities to grow your food programs and stay relevant. Utilize your school’s website and/or online menu and incorporate it into social media posts! Take advantage of the free accounts Facebook, Instagram and Twitter have to offer. Create a name for […]
Mapping Out Your New Year’s Goals for School Nutrition Program Success!
January 2024 is right around the corner! Have you started thinking about personal goals or resolutions for the new year? But what about professional goals? How might you improve and grow professionally and how might you encourage the same among your team and school nutrition program? How might your school or district set goals to […]
Get Ready for Back to School!
It’s that time of year again – time to get ready for going back to school! The Summer season is a great time to be preparing for the school year ahead. Instead of cutting up fruit and dicing vegetables, you are making sure your menu and recipe database is in great shape, you are analyzing […]
Professional Development for the School Nutrition Professional: Keep Compliant and Achieve Your Full Potential
As a foodservice director, you know the importance of ensuring that both you and your staff meet professional development goals. For one, you’re making sure that your team is current on the latest national standards to help your department keep compliant. You’re also improving your department’s financial viability by educating your staff, and helping your […]
A K-12 Foodservice Director’s Smartest Strategy
As a foodservice director for your school or district, you have a demanding and challenging role. You’re in charge of procurement, compliance, ordering, staffing, menu planning and so much more! Are you struggling to keep up? Have you ever wondered how some directors just get it all done? Well, you could be that person too. […]
It’s Time to Update Your Nutrient Analysis Software
Now is the time to update your recipes and menus within your nutrient analysis software database! And if you’re still using paper recipes, then you’re certainly overdue for an upgrade! When your recipes are organized within your database, it makes creating new ones that much easier. This also aids in keeping compliant and improves your […]